• Restaurant Marketing

4 Tips On Getting More Positive Ratings & Fewer Poor Ratings

by: Robin Johnston
3 min read

In the “old days” people opened the phone book to find restaurants, services and products they needed. Today, they open their smart phone and search Google or their favorite review site.

In many searches, it’s the review sites that come up first. Sites like Yelp! and Tripadvisor, for example, are popular review sites that millions of people use to inform their buying decisions. Some people simply don’t purchase or use a service without consulting their favorite trusted review site. With that in mind, here are some tips to help your business get more positive reviews.

The first two tips are about creating a positive experience for your customers, which may seem obvious, but it’s a good idea to keep reviews in mind. People will often be quicker to leave a bad review than a good review. Keeping your customers happy is one of the best ways to avoid a poor review.

1. Provide Memorable, Quality Service

People expect good service. If you give them what they want, they will likely come back and do business with you again. This is wonderful, however you are looking for more. You not only want repeat business, you want your customer to sing your praises. You want them to tell their friends and family about you, and you want them to leave you a five-star review on Yelp! or Google or Zomato.

People aren’t likely to go out of their way to leave a review for “decent” or even good service. You have to find a way to set yourself apart from other businesses. When you go the extra mile or offer a unique, personal touch, you will inspire your customers to leave that glowing review.

2. Respond To Complaints Right Away

This is the best way to avoid a poor review. People want to be heard and acknowledged, and most customers are ecstatic when a business “makes it right.” When the customer is disappointed and feels like they aren’t being heard they are motivated to leave negative reviews.

Of course, there are always those people who just seem to want to write bad reviews, but you can dramatically reduce these instances by addressing problems as they come up, making the situation right, and giving your customer the feeling that they matter and are valued. In fact, many a loyal customer has been created by the way a business handled a “bad” experience.

3. Be Sure You Are Showing Up In Review Sites

Review sites help you show up in searches, so it is important that you maintain your profiles with correct and current information.

4. Make It Easy

Finally, make it easier for people. Let them know how they can leave you a review and where they can leave you a review. Be sure that you have active links to review sites in your email signatures, blog posts and social media. Do you have a Wifi sign-in page? This is another good place to ask for and link to a review.

Remember, it is okay to ask for a review and to let your customers know how important reviews are to your business. Too many businesses fail to do this, by simply asking for the review and making it as simple as possible to do so, you dramatically increase the number of positive reviews your business receives.

Restaurant Marketing FAQs

What is Restaurant Marketing?

Restaurant marketing is the process of getting people to visit your restaurants. Restaurant marketing creates loyalty, provides data to research, analytics, and allows restaurants to gain a better understanding of their ideal customer profile. It utilizes all customer channels: guest WiFi, website, social, rating sites, mobile apps, email, text, and advertising.

Learn More About Restaurant Marketing Here

What is WiFi Marketing?

WiFi marketing is a marketing technique that uses guest WiFi to collect & clean customer data such as names, emails, phone numbers, customer behavior, and demographics. This data is used to personalize marketing campaigns to increase customer loyalty, build online reviews, and save at-risk customers. The performance of every campaign can be tracked down to the tangible ROI of a customer walking back in your door.

Learn More About WiFi Marketing Here

What is Restaurant Reputation Management?

Restaurant reputation management is the process for restaurants to manage customer feedback and creating systems to improve customer experiences, passively build positive online reviews, and save at-risk customers. It is a very important aspect of running a successful restaurant business.

Learn More About Restaurant Reputation Management Here

How Does Bloom Identify and Bring Back Lost Customers?

Bloom Intelligence uses machine learning to identify at-risk customers. When one is recognized, the system will send them a message with an incentive to get them to return and re-establish their visit pattern. Bloom users are seeing up to 37% of churning customers return.

Learn More About Saving At-Risk Customers Here


What our happy customers
are saying

“SaaS that covered so many bases for us instead of having to use multiple software products. Bloom Intelligence has simplified our responses to reviews, customer feedback, and more. I highly recommend Bloom Intelligence.”

Robert Sanderson

“Bloom Intelligence really is a step ahead in terms of marketing software and metrics. Their product is reliable, fast and innovative and has helped the company I work for really grow.”

John Marchetti

“Working with Bloom Intelligence has been amazing. They assist you every step of the way and work with you hand in hand to make sure you are optimizing your advertising potential. We are excited to use this tool to help learn more about our customers so that we can personally engage with them and understand our strengths/weaknesses.”

Ariel Ramirez

“In these challenging times, it has been a pleasure working with Bloom Intelligence to help facilitate our service offering to our clients. They were extremely responsive and provided support to mitigate risk and minimize revenue loss. Great partner!”

Stefan Kim

“We’re extremely pleased with the wealth of customer data that we’re able to gather, at a very attractive price.  In addition, we’re able to communicate our new product promotions by using  the landing page as a digital billboard.  A “no-brainer” for anyone working with limited Marketing $$.”

Bob Cross, Vice President of Operations

Subscribe Here for the Latest Updates

Never miss a post! We'll keep you up-to-date on the latest restaurant and retail WiFi marketing information.

Drop us a line!

We would love to hear from you! If you have any questions, comments or ideas about our restaurant marketing blog, drop us a line and let us know.

Or call us at 727-877-8181.

Contact Us