Most restaurants budget 3% to 6% of sales for marketing. On the Bloom network a new guest makes 1.76 visits in their first 9 to 12 months, so here is…

The restaurant industry is facing unprecedented challenges. Soaring inflation, rising costs of goods sold, and consumer pullback have created the perfect storm for restaurateurs struggling to maintain profitability. Now more…

New restaurant guests are strangers. In verified Bloom data, 88% of one restaurant's ad-matched orders and 54.7% of another's ad revenue came from people not searching its name, and AI-assistant…